Jump to Recipe Print RecipeAs the sun sets on a warm summer evening, I can’t help but be transported back to lazy campfire nights, where laughter and the sweet smell of toasted marshmallows filled the air. This nostalgia inspired me to create these Easy No-Bake S’mores Bites—a fun twist on the classic treat that captures all those flavors in a bite-sized package! Perfect for satisfying sweet cravings without the fuss of a fire, these delightful morsels combine crunchy graham crackers, fluffy marshmallow cream, and silky chocolate. Not only are they super easy to whip up, but they’re also kid-friendly and sure to impress guests at your next picnic or gathering. Ready to dip into a summer snack that’s as nostalgic as it is delicious? Let’s get started! Why Are S’mores Bites So Irresistible? Nostalgic Delight: These Easy No-Bake S’mores Bites will whisk you back to summer campfires, making them a perfect treat for all ages. Kid-Friendly Fun: Simple enough for the little ones to help out, these bites are a great way to engage family in the kitchen. Versatile Treat: Customize by adding flavors like chocolate mint or peanut butter for a unique twist! Time-Saving Sweetness: With no baking required, you can whip these up in no time—perfect for those spontaneous summer gatherings. Crowd-Pleasing Snack: Whether it’s a picnic or a movie night, these bites are always a hit! Serve them alongside your favorite kid-friendly desserts for a delightful spread. S’mores Bites Ingredients For the Bites • Graham Crackers – Provide the base structure and crunch; unsweetened or gluten-free options are available. • Marshmallow Cream – Adds sweetness and creaminess; adjust the quantity based on desired sweetness. For the Chocolate Coating • Milk Chocolate Chips – Contributes rich chocolate flavor; dark chocolate can be used as a healthier alternative. • Coconut Oil – Helps chocolate to firm up at room temperature; can be substituted with butter if needed. For the Finishing Touch • Flaked Salt – Enhances sweetness and adds a gourmet touch; optional but recommended for a balanced flavor in your S’mores Bites. Step‑by‑Step Instructions for S’mores Bites! Step 1: Prepare Graham Crackers Start by taking your graham crackers and breaking each sheet into four equal pieces. Ensure all pieces are uniform for even stacking later on. Arrange these pieces on a clean working surface, so they’re ready for assembly. This crunchy base sets the stage for your delightful S’mores Bites! Step 2: Assemble Bites Take one piece of graham cracker and spread a generous layer of marshmallow cream on top. Gently press another graham cracker piece down on the cream to create a sandwich. Repeat this process until you’ve used all the crackers and marshmallow cream, placing the assembled bites on a sheet of parchment paper to keep them from sticking together. Step 3: Chill Once your S’mores Bites are assembled, place them in the refrigerator for about 15 minutes. This chilling time helps firm up the marshmallow cream, ensuring the bites hold their shape when dipped in chocolate. If you’re pressed for time, a short stint in the freezer will work in a pinch while you prepare for the next step! Step 4: Melt Chocolate In a microwave-safe bowl, combine the milk chocolate chips and coconut oil, ensuring you have enough oil to help the chocolate set nicely. Microwave in 30-second intervals, stirring in between, until the mixture is completely smooth and fully melted. This glossy chocolate coating will provide a rich finish to your S’mores Bites. Step 5: Dip Bites Remove the chilled graham cracker sandwiches from the refrigerator. Using a fork, dip each bite halfway into the warm melted chocolate, ensuring that the bottom half is well coated. Lift them out and gently tap the fork against the bowl to let excess chocolate drip off before placing them back onto the parchment. A sprinkle of flaked salt adds a delightful touch! Step 6: Set and Serve Allow the dipped S’mores Bites to cool at room temperature for about 10 minutes or until the chocolate has set. For an even firmer texture, place them back in the refrigerator for another 10 minutes. Once set, they are ready to serve! These easy no-bake S’mores Bites make for a perfect treat for any occasion, so enjoy every delectable bite! Make Ahead Options These Easy No-Bake S’mores Bites are perfect for meal prep, allowing you to savor the delightful flavors without the fuss on the day of your gathering! You can assemble the bites up to 24 hours in advance, simply refrigerate them on parchment paper to keep them from sticking. If you prefer a longer prep time, they can also be stored in an airtight container for up to 3 days after assembly, ensuring they stay just as delicious and fresh. When you’re ready to indulge, just melt the chocolate, dip the bites, and let them set. This way, you can enjoy a sweet treat anytime without the hassle of last-minute preparation! What to Serve with Easy No-Bake S’mores Bites As you indulge in these delightful summer treats, consider adding a few complementary flavors and textures for a well-rounded experience. Fresh Fruit Salad: Bright, juicy fruits like strawberries and blueberries provide a refreshing contrast to the rich, sweet bites. The natural sugars in the fruit enhance the dessert without overwhelming it. Ice Cream: A scoop of creamy vanilla or chocolate ice cream makes a luscious pairing. The cold creaminess balances the warmth of nostalgia found in the S’mores Bites. Chilled Lemonade: The tartness of a glass of homemade lemonade cuts through the sweetness, creating a perfect harmony. It’s an uplifting drink to sip on while enjoying your treats on a warm day. Chocolate Fondue: For those who crave more chocolate, set up a small chocolate fondue station. Guests can dip their bites in warm chocolate for an indulgent twist. Nutty Trail Mix: A bowl of mixed nuts and dried fruits offers the perfect crunchy complement. This savory element adds a crunchy texture and a hint of saltiness that accentuates the sweetness of the bites. Mini Cheesecakes: Add a creamy element with mini cheesecake cups. Their tangy notes beautifully contrast the sweetness of s’mores while maintaining that delightful dessert vibe. Caramel Sauce: Drizzle some warm caramel sauce on top of S’mores Bites for an extra layer of richness. The gooey texture pairs perfectly with the bites, making for a truly decadent treat. S’mores Bites Variations & Substitutions Feel free to unleash your creativity and personalize these S’mores Bites with these delightful swaps and twists! Dairy-Free: Use coconut milk chocolate and a vegan marshmallow cream for a completely dairy-free treat. Nutty Twist: Add chopped nuts like walnuts or almonds in the middle for an extra crunch and flavor. Flavored Marshmallow: Try different flavored marshmallow creams, such as strawberry or orange, to surprise your taste buds. Chocolate Swaps: Experiment with white chocolate or dark chocolate for the coating, providing a different flavor profile. Sweetly Spicy: Add a sprinkle of cinnamon or cayenne pepper to the chocolate for a warm, spicy kick! Healthier Alternative: Swap out graham crackers for oatmeal cookies or rice cakes to reduce calories while still enjoying a tasty treat. S’mores Bars: Layer the ingredients in a square pan instead of making bites; cut into bars for easy serving. Minty Fresh: Incorporate mint extract into the marshmallow cream for a refreshing mint chocolate version perfect for summer! These variations can elevate your S’mores Bites experience, and if you’re looking for more ideas, consider trying these alongside other delicious no-bake desserts for a delightful gathering spread! How to Store and Freeze S’mores Bites Room Temperature: Keep S’mores Bites at room temperature for up to 2 days in a cool, dry place if consumed quickly. Fridge: Store in an airtight container in the fridge for up to 1 week, ensuring they stay fresh and gooey while preventing marshmallow strings. Freezer: For longer storage, freeze S’mores Bites in an airtight container for up to 3 months. Allow them to thaw in the fridge before enjoying. Reheating: These bites are best enjoyed cold, but you can place them at room temperature for 15 minutes before serving if stored in the fridge. Expert Tips for S’mores Bites Chill Time: Ensure that you chill the assembled bites for at least 15 minutes; this creates a firmer texture, making the S’mores Bites easier to handle. Chocolate Coverage: Dip only halfway in chocolate for a balanced bite. Use a fork for a clean lift and to prevent messiness when dipping. Marshmallow Cream Control: Adjust the amount of marshmallow cream based on your sweetness preference. A little goes a long way for delightful S’mores Bites! Avoiding Stickiness: Use parchment paper to set your bites after dipping; this keeps them from sticking together. Storage Notes: Keep in an airtight container in the fridge to maintain freshness, ensuring each bite remains deliciously gooey! S’mores Bites Recipe FAQs What kind of graham crackers should I use? I recommend using unsweetened graham crackers for a balanced flavor, but if you have dietary preferences, gluten-free graham crackers work beautifully too! Look for ones that are not overly sweetened to let the marshmallow cream shine through. How should I store leftover S’mores Bites? Keep them in an airtight container in the refrigerator to maintain their luscious gooeyness. They’ll stay fresh for up to 1 week! If you plan to enjoy them beyond that, it’s best to freeze them in separate layers with parchment paper in between to avoid sticking, and they can last up to 3 months in the freezer. Can I freeze S’mores Bites? Absolutely! To freeze, place them in a single layer in an airtight container with parchment paper in between layers. They will hold up well for about 3 months. When you’re ready, just move them to the fridge to thaw overnight or leave at room temperature for about 15 minutes before serving. What should I do if my chocolate isn’t melting smoothly? If you find your chocolate is seizing up or isn’t melting smoothly, try adding a teaspoon of coconut oil to the mixture while melting. Make sure to melt in short 30-second intervals, stirring in between, which helps achieve that dreamy, silky consistency essential for a perfect dip! Are there any dietary considerations I should know about these S’mores Bites? Yes! If anyone at your gathering has allergies, be mindful that these bites contain gluten (from graham crackers), dairy (from chocolate and marshmallow cream), and can also be high in sugar. For those with dietary restrictions, consider using gluten-free graham crackers, dairy-free chocolate, and a natural sweetener for the marshmallow cream. Always check ingredient labels! How long should I chill the assembled S’mores Bites before dipping? Chilling the assembled bites for at least 15 minutes is essential; this step helps them maintain their structure when you dip them in chocolate, preventing marshmallow oozing. If you’re in a hurry, a quick 10-minute freeze works wonders, too! Delicious S'mores Bites That Will Transport You to Summer Bliss S’mores Bites are a delightful twist on a classic treat, evoking nostalgia and perfect for summer gatherings. Print Recipe Pin Recipe Prep Time 15 minutes minsChill Time 15 minutes minsTotal Time 30 minutes mins Servings: 12 bitesCourse: DessertCuisine: AmericanCalories: 120 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Bites8 sheets Graham Crackers Unsweetened or gluten-free options available.1 cup Marshmallow Cream Adjust for desired sweetness.For the Chocolate Coating1 cup Milk Chocolate Chips Dark chocolate can be used as a healthier alternative.2 tablespoons Coconut Oil Can be substituted with butter if needed.For the Finishing Touch1 teaspoon Flaked Salt Optional but recommended for flavor. Equipment Microwave-safe bowlForkparchment paper Method Step-by-Step Instructions for S’mores BitesStart by taking your graham crackers and breaking each sheet into four equal pieces. Arrange these pieces on a clean working surface.Take one piece of graham cracker and spread a generous layer of marshmallow cream on top. Press another piece down to create a sandwich. Repeat until all crackers and cream are used.Chill the assembled S’mores Bites in the refrigerator for about 15 minutes to firm up the marshmallow cream.In a microwave-safe bowl, combine the milk chocolate chips and coconut oil. Microwave in 30-second intervals, stirring until smooth.Dip each chilled bite halfway into the melted chocolate, letting excess chocolate drip off before placing on parchment paper.Allow dipped S’mores Bites to cool for about 10 minutes until chocolate sets. Optionally chill in refrigerator for a firmer texture. Nutrition Serving: 1biteCalories: 120kcalCarbohydrates: 20gProtein: 1gFat: 5gSaturated Fat: 3gCholesterol: 5mgSodium: 50mgPotassium: 30mgSugar: 10gVitamin A: 100IUCalcium: 20mgIron: 0.5mg NotesStore S'mores Bites in an airtight container in the fridge for up to 1 week for best taste and texture. Tried this recipe?Let us know how it was!