Name: Irresistible Orange Clove Cookies for a Cozy Holiday Treat
Prep time: 15 min
Cook time: 12 min
Total time: 32 min
Ingredients: 1 cup Butter (softened); 1/2 cup Honey; 1/4 cup Molasses; 2 cups Flour; 1 teaspoon Cinnamon (and additional spices (ginger, nutmeg, cardamom, clove, allspice)); 1 tablespoon Orange zest; 1 teaspoon Vanilla extract; 1/2 teaspoon Salt; 1 cup Icing sugar; 2 tablespoons Orange juice; 1 tablespoon Cointreau (optional); 1/4 teaspoon Ground clove

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There’s something truly magical about the smell of spiced cookies baking in the oven during the holidays. The enticing blend of orange and clove fills the air, instantly making my kitchen feel cozy and inviting. Today, I’m excited to share my beloved recipe for Orange Clove Cookies, a festive treat that beautifully combines the rich, buttery texture of shortbread with the warming spices of gingerbread. Not only do these cookies make for a delicious addition to your holiday spread, but they’re also a breeze to whip up, making them perfect for last-minute gatherings. Topped with a sweet orange glaze that brings everything together, each bite is a delightful hug for your taste buds. Are you ready to fill your home with joyful aromas and make a batch of these irresistible cookies? Let’s dive in!

Why Are Orange Clove Cookies So Special?

Irresistible Aroma: As they bake, your kitchen will be filled with the warm, inviting scent of spices and citrus that perfectly captures the holiday spirit.

Delightful Flavor: The combination of buttery shortbread and warming spices creates a unique flavor profile that is both cozy and festive.

Versatile Options: Personalize your cookies with delicious additions like dehydrated orange slices or a splash of Cointreau for added depth.

Easy to Make: With simple-to-follow instructions, these cookies are perfect for bakers of any skill level—even those new to cookie making!

Perfect for Gifting: Pack them up as homemade gifts or share them with loved ones at holiday gatherings for an extra special touch.

Great with Beverages: Pair these cookies with a hot cup of cocoa or coffee for the ultimate cozy experience. If you’re looking for more festive treats, don’t miss out on my Salted Honey Cookies or the delightful Cone Crunch Cookies to complete your seasonal baking lineup!

Orange Clove Cookies Ingredients

For the Cookies
• Butter – Provides richness, tenderness, and the classic melt-in-your-mouth texture.
• Honey – Adds moisture and a soft sweetness that perfectly complements the orange flavor.
• Molasses – Contributes depth of flavor and a gentle bitterness to balance sweetness.
• Flour – Offers structure and holds the cookie shape, ensuring delightful bites every time.
• Spices (cinnamon, ginger, nutmeg, cardamom, clove, allspice) – Essential for the distinctive holiday aroma; adjust quantities for your taste.
• Orange zest – Provides bright, citrusy freshness that elevates the festive spirit.
• Vanilla extract – Rounds out flavors with sweet notes, enhancing the overall profile.
• Salt – Enhances overall flavors and prevents blandness, making every bite a delight.

For the Glaze
• Icing sugar – Creates a smooth, crisp finish after baking that enhances the cookies’ appeal.
• Orange juice – Adds tang and brightness to the glaze, tying in the citrus theme beautifully.
• Cointreau (optional) – Introduces a boozy depth; can be substituted or omitted for a non-alcoholic version.
• Ground clove – Echoes cookie spices, tying the glaze to the Orange Clove Cookies flavor perfectly.

Whether you’re baking for a cozy gathering or a holiday party, these Orange Clove Cookies will surely be a hit!

Step‑by‑Step Instructions for Orange Clove Cookies

Step 1: Prepare Dough
Begin by creaming 1 cup of softened butter and 1/2 cup of honey in a mixing bowl using an electric mixer until light and fluffy, about 3-5 minutes. Next, incorporate 1/4 cup of molasses and 1 teaspoon of vanilla extract, mixing until combined. Gradually add 2 cups of flour and the spice blend (cinnamon, ginger, nutmeg, cardamom, clove, and allspice) while mixing on low speed, until a cohesive cookie dough forms.

Step 2: Shape Cookies
Once your dough is ready, take spoonfuls and roll them into small balls, about 1 inch in diameter. Using a cookie stamp or a floured surface, flatten each ball gently to create a uniform cookie shape. Place the shaped cookies onto a parchment-lined baking sheet, ensuring they are spaced about 2 inches apart to allow for even expansion during baking.

Step 3: Bake
Preheat your oven to 350°F (175°C). Bake the cookies for 10-12 minutes, or until the edges are just golden and the centers appear set but slightly soft. Keep an eye on them, as cookies can bake quickly! Once done, remove them from the oven and allow them to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Step 4: Glaze
While the cookies cool, prepare the glaze by whisking together 1 cup of icing sugar, 2 tablespoons of orange juice, and optional 1 tablespoon of Cointreau in a small bowl. The glaze should be smooth and spreadable. Brush the mixture generously over the warm cookies, allowing it to soak in for a delightful shine that enhances the festive spirit of your Orange Clove Cookies.

Step 5: Final Bake
For a perfect finish, return the glazed cookies to the oven and bake them at 350°F (175°C) for an additional 3-5 minutes. This light baking step helps the glaze set without browning the cookies further. Keep watching closely as they should stay pale but firm. Once finished, let them cool completely on the rack and enjoy your warm, spiced treats!

What to Serve with Festive Orange Clove Cookies

These delightful treats are perfect for creating a memorable holiday gathering filled with warmth and comfort.

Rich Hot Cocoa: A steaming cup offers a sweet, chocolatey contrast that enhances the cookies’ spiced flavors, making it a festive pairing.
Classic Coffee: The bitterness of freshly brewed coffee complements the buttery sweetness of the cookies, creating a perfect balance for any breakfast or afternoon treat.
Minty Tea: A warm cup of peppermint tea freshens the palate while accentuating the orange notes in the cookies, providing a light, herbal touch.
Spiced Apple Cider: This warm, fruity drink evokes cozy memories and matches beautifully with the warming spices found in the cookies.
Creamy Vanilla Ice Cream: A scoop of vanilla ice cream melts over the still-warm cookies, adding a delightful creaminess to every bite while sweetening the experience.
Festive Fruit Salad: A mix of seasonal fruits, such as pomegranate, oranges, and pears, adds brightness and freshness to the table, balancing the cookie’s richness.
Caramel Sauce Drizzle: Drizzling warm caramel over each cookie takes them to a decadent level, offering that extra touch of sweetness that holiday dreams are made of.
Mulled Wine: A glass of warm, spiced wine adds a festive flair, with its rich flavors harmonizing with those of the cookies.

Each pairing elevates the experience, allowing for a joyful celebration that draws everyone together around the table.

Make Ahead Options

These Orange Clove Cookies are perfect for busy home cooks looking to save time without sacrificing flavor! You can prepare the cookie dough up to 24 hours in advance by mixing all the ingredients and wrapping it tightly in plastic wrap; just refrigerate it until you’re ready to bake. If you prefer, you can also shape the cookies ahead of time and store them on a baking sheet covered with parchment paper in the refrigerator for up to 3 days. When you’re ready to enjoy the cookies, simply bake them as directed without needing to worry about the extra prep. With these make-ahead options, you can have festive treats ready in no time, keeping holiday stress at bay!

Expert Tips for Orange Clove Cookies

• Room Temperature Butter: Always use softened butter for easier creaming, ensuring a light and fluffy dough that’s perfect for these Orange Clove Cookies.

• Warm Cookies for Glaze: Apply the glaze to warm cookies; it adheres better and enhances the sweetness while the cookies absorb the flavors.

• Watch Baking Time: Keep an eye on the cookies as they bake—excess time can lead to burning. A slightly longer baking time can improve crispness without sacrificing taste.

• Taste Test the Dough: Before baking, taste the dough to adjust spices as desired. It’s a fun way to personalize your Orange Clove Cookies!

• Experiment with Additions: Feel free to get creative! Adding dehydrated orange slices or adjusting spice amounts can add delightful surprises to each bite.

• Storage: Keep cookies in an airtight container for up to a week; adding a slice of apple can help maintain their moisture and chewiness.

Storage Tips for Orange Clove Cookies

Room Temperature: Store uneaten cookies in an airtight container at room temperature for up to 1 week. This keeps their delightful texture intact.

Fridge: For longer freshness, you can refrigerate the cookies for up to 2 weeks. Just ensure they are well-wrapped to prevent drying out.

Freezer: Freeze cookies for up to 3 months in a freezer-safe container. Layer them with parchment paper to avoid sticking together.

Reheating: When ready to enjoy, simply thaw at room temperature or warm in the oven at 350°F (175°C) for a few minutes for that fresh-baked taste!

Orange Clove Cookies Variations & Substitutions

Feel free to get creative with your Orange Clove Cookies—there’s so much room for delicious tweaks to personalize your treat!

Citrus Swap: Replace orange zest with lemon or lime zest for a zesty twist. It brightens the flavor while keeping that fresh citrus essence!
Other Liquors: Substitute Cointreau with Grand Marnier or a non-alcoholic orange extract. Both add distinct flavors while catering to various preferences.
Sweeteners: Use maple syrup instead of honey for a unique sweetness. The rich flavor of maple brings a comforting warmth to these festive cookies.
Gluten-Free Option: Switch all-purpose flour for gluten-free flour to accommodate dietary needs. Enjoy the same delightful taste without worry!
Additional Spices: Feel free to mix in spices like nutmeg or cardamom based on your personal favorites. Each spice adds a new layer of warmth, enhancing that cozy holiday feel.
Dried Fruit: Try adding chopped dried cranberries or figs for a fruity surprise in every bite. These additions offer a delightful chewiness that complements the festive flavors beautifully.
Nutty Twist: Incorporate chopped pecans or walnuts into the cookie dough for a crunchy texture that pairs wonderfully with the soft cookie base. They add a heartiness to your holiday treat!

The possibilities are endless! If you’re excited about experimenting with variations, consider pairing these cookies with a warm cup of cocoa or one of my delightful Flourless Dark Cookies for an unforgettable dessert experience.

Orange Clove Cookies Recipe FAQs

How do I select the best ingredients for Orange Clove Cookies?
Absolutely! For the best results, choose fresh, high-quality butter at room temperature to ensure it creams well with honey and molasses. Opt for ripe oranges for zest, as their oils will provide vibrant flavor. If you’re using spices, check for freshness; spices lose potency over time. If they smell fragrant, they’re good to go!

How should I store my Orange Clove Cookies after baking?
Very! Store uneaten cookies in an airtight container at room temperature for up to 1 week. This helps maintain their delightful texture. For extra moisture, add a slice of apple; it works wonders! Alternatively, you can refrigerate them for up to 2 weeks if wrapped properly.

Can I freeze Orange Clove Cookies? What’s the best way to do it?
Yes, indeed! To freeze, place cooled cookies in a single layer in a freezer-safe container, separating layers with parchment paper to prevent sticking. They can be frozen for up to 3 months. When you’re ready to enjoy them, simply thaw at room temperature or warm them in the oven at 350°F (175°C) for a few minutes for an irresistible fresh-baked taste!

What should I do if my dough is too crumbly?
If you find your dough a bit too crumbly, it might be due to the flour measurement or incorporating too much air while mixing. To fix this, add a teaspoon of honey or a small drizzle of warm water to the mix—this will help bind the ingredients together without altering the flavor. Mix gently until just combined; overworking can lead to tougher cookies!

Are there any dietary considerations I should be aware of for Orange Clove Cookies?
Yes! If you have allergies, ensure all ingredients used are safe for your diet. You can substitute gluten-free flour to accommodate gluten sensitivities. For those who prefer a non-alcoholic version, omit Cointreau from the glaze and simply increase the orange juice for a delightful flavor without the booze. Always read labels to ensure safety when baking for others!

Can I customize the spices in my Orange Clove Cookies?
Absolutely! Feel free to adjust the spices to your liking. If you want a more pronounced flavor, add more cinnamon or ginger. You can also use a pre-mixed pumpkin spice blend as a shortcut if you have it on hand. Experimenting with spice levels can create a delightful twist suited to your taste adventure!