Jump to Recipe Print RecipeAs the sun begins to set and the kitchen fills with savory aromas, I can’t help but feel a sense of anticipation for dinner. Today, I’m whipping up a One-Pan Bold Honey BBQ Chicken Rice—an easy weeknight meal that’s bursting with flavor and heart. Picture tender pieces of chicken simmering in a sticky-sweet BBQ sauce, all cozied up atop fluffy rice, perfectly cooked in just one pan. Not only does this recipe save time with minimal cleanup, but it’s also meal prep-friendly, making busy evenings a whole lot easier. You’ll soon discover how effortlessly this dish can become a family favorite, whether you’re cooking for two or a crowd. So, are you ready to dive into this delicious adventure? Let’s get cooking! Why is This Recipe a Must-Try? One-Pan Convenience: Forget the fuss of multiple pots and pans! This recipe simplifies dinner prep with everything cooked in a single skillet. Flavor Explosion: The combination of honey and BBQ sauce delivers a mouthwatering taste that will have everyone coming back for seconds. Quick Cooking: Ready in just 30 minutes, this is perfect for busy weeknights or meal prepping. Customizable Delight: Switch up the chicken parts and add your favorite veggies for a personal twist. Family Approved: Even the pickiest eaters will love this hearty dish! If you’re looking for more quick and comforting meals, check out this Fryer Hot Honey recipe that packs a punch! One-Pan Bold Honey BBQ Chicken Rice Ingredients For the Chicken • Chicken (breast or thighs) – Choose thighs for a juicier option or breasts for a leaner bite, both work wonderfully in this recipe. For the Rice • Rice – White rice is standard, but brown rice is a great health-conscious alternative if you adjust the cooking time. For the Sauce • BBQ Sauce – Pick your favorite style (honey, spicy, or tangy) to create a flavor profile that suits your taste. For Cooking • Olive Oil – Essential for searing the chicken to a perfect golden brown while adding flavor to the dish. • Onion – Provides aromatic depth and sweetness; shallots make a lovely substitute if you have them on hand. • Garlic – Boosts flavor significantly; if you’re in a hurry, garlic powder works just fine! • Chicken Broth (or water) – This cooking liquid enriches the dish; water can be used as a substitute if needed. Embrace the simplicity of this One-Pan Bold Honey BBQ Chicken Rice, and watch it transform family dinners into effortless culinary delights! Step‑by‑Step Instructions for One-Pan Bold Honey BBQ Chicken Rice Step 1: Prepare the Chicken Dice your chicken (breast or thighs) into bite-sized cubes, ensuring they are evenly sized for uniform cooking. Pat the chicken dry with paper towels, then season with salt and pepper—feel free to add garlic powder or smoked paprika for an extra flavor kick. This step sets the foundation for your One-Pan Bold Honey BBQ Chicken Rice, adding depth right from the start. Step 2: Sear the Chicken Heat a generous drizzle of olive oil in a large skillet over medium-high heat, allowing it to shimmer. Once hot, carefully add the seasoned chicken cubes and sear them for about 5–7 minutes until they are golden brown on the outside. Stir occasionally to prevent sticking, then remove the chicken from the skillet and set it aside on a plate, leaving the flavorful drippings behind. Step 3: Cook the Aromatics In the same skillet, add a bit more olive oil if necessary and toss in the chopped onion. Cook for approximately 2–3 minutes, stirring frequently, until the onion becomes softened and translucent. Then, add the minced garlic and cook for an additional minute until fragrant, bringing a lovely aroma to your kitchen that hints at the lovely One-Pan Bold Honey BBQ Chicken Rice to come. Step 4: Toast the Rice Next, add the rice to the skillet, stirring well to coat it in the oils and aromatics left in the pan. Toast the rice for about 1–2 minutes, allowing each grain to absorb the flavors and deepen in color. This toasting step not only enhances the taste of your rice but also complements the delicious profile of your One-Pan Bold Honey BBQ Chicken Rice. Step 5: Add the Liquid Pour in the chicken broth (or water) and bring the mixture to a gentle simmer. As you do this, use a wooden spoon to scrape any browned bits stuck to the bottom of the skillet—this adds an extra layer of flavor! Once it reaches a simmer, the stage is set for your chicken and BBQ sauce to join the party in the next steps of this recipe. Step 6: Combine Chicken and Sauce Return the seared chicken to the skillet and stir in your favorite BBQ sauce, ensuring every piece is well coated. Cover the skillet with a tight-fitting lid and reduce the heat to low. Allow it to simmer for about 18–20 minutes, or until the rice is cooked through and has absorbed the majority of the liquid—a true hallmark of the One-Pan Bold Honey BBQ Chicken Rice. Step 7: Finish and Serve Once the rice is tender, fluff it with a fork to separate the grains, creating a light and airy texture. Drizzle a bit more BBQ sauce over the top if desired, and if you want to add some delicious caramelization, place the skillet under the broiler for a couple of minutes. Serve hot and enjoy the perfect harmony of flavors in your One-Pan Bold Honey BBQ Chicken Rice. How to Store and Freeze One-Pan Bold Honey BBQ Chicken Rice Fridge: Store leftovers in an airtight container for up to 3 days. Make sure the dish is completely cool before sealing to prevent moisture buildup. Freezer: This One-Pan Bold Honey BBQ Chicken Rice can be frozen for up to 3 months. Divide into individual portions, and place them in freezer-safe bags or containers. Reheating: Thaw overnight in the fridge, then reheat in the microwave or stovetop until piping hot. Add a splash of broth or water to keep it moist, if necessary. Make Ahead Options These One-Pan Bold Honey BBQ Chicken Rice are perfect for busy cooks looking to save time during the week! You can prepare the chicken by dicing it and seasoning it up to 24 hours in advance; just refrigerate it in an airtight container to keep it fresh. Additionally, the rice can be pre-measured and combined with the spices and aromatics, allowing for a quicker dinner prep when you’re ready to cook. Simply follow the full cooking instructions when you’re ready to serve, and rest assured that this dish will still taste just as delicious, even after being prepped ahead. Enjoy your flavorful meal with minimal last-minute effort! One-Pan Bold Honey BBQ Chicken Rice Variations Feel free to put your own spin on this delightful dish, elevating each bite with your favorite flavors! Chicken Parts: Use drumsticks or wings for a fun twist; they will infuse juicy flavor into the rice as they cook. Vegetable Boost: Toss in bell peppers, frozen peas, or corn during the final few minutes for a pop of color and nutrition. Spicy Kick: Add a teaspoon of red pepper flakes or your favorite hot sauce while cooking to bring some heat to the sweetness. Sweet Substitution: Maple syrup can replace honey in the BBQ sauce for a unique sweet flavor that pairs excellently with chicken. Herb Infusion: Stir in chopped fresh herbs like cilantro or parsley right before serving for a fresh, aromatic touch. Rice Variety: Experiment with fragrant jasmine or basmati rice for a delightful twist on texture and flavor in your One-Pan Bold Honey BBQ Chicken Rice. Smoky Flavor: Incorporate smoked paprika when seasoning the chicken for an additional layer of depth and sassiness. If you’re looking for more flavorful adventures, don’t miss out on trying out this Fryer Hot Honey recipe that’s sure to spice things up! Enjoy your culinary creativity! Expert Tips Uniform Chicken Pieces: Ensure your chicken cubes are of similar size for even cooking throughout the dish. Sealing in Flavors: Use a tight-fitting lid while simmering to trap steam and properly cook the rice without scorching. Adjusting for Brown Rice: If substituting with brown rice, remember to increase the liquid and cooking time by 10–15 minutes for the best One-Pan Bold Honey BBQ Chicken Rice. Adding Vegetables: For a nutrient boost, feel free to mix in vegetables like bell peppers or frozen peas during the last few minutes of simmering. Experiment with Sauces: Don’t hesitate to try different BBQ sauce variations—smoky, spicy, or tangy—for a unique take on your One-Pan Bold Honey BBQ Chicken Rice. What to Serve with One-Pan Bold Honey BBQ Chicken Rice Elevate your dining experience by pairing delightful sides with this comforting one-pan dish that everyone will love. Creamy Coleslaw: Adds a refreshing crunch that balances the sweet and smoky flavors of the chicken. Garlic Breadsticks: Perfect for soaking up the leftover BBQ sauce; they offer a delightful chewy texture. Grilled Vegetables: Charred veggies like zucchini and bell peppers bring vibrant colors and earthy flavors, enhancing your meal beautifully. Corn on the Cob: Sweet and juicy corn pairs wonderfully, adding a classic summer touch and extra sweetness that complements the dish. Crispy Roasted Potatoes: Their crispy exterior and fluffy interior create a pleasing contrast with the tender chicken and fluffy rice. Sparkling Lemonade: This zesty drink refreshes the palate and adds a splash of brightness that enhances the meal’s flavors. Apple Crisp: For dessert, this warm and comforting treat’s sweet and tart notes contrast the BBQ’s richness, leaving everyone satisfied. One-Pan Bold Honey BBQ Chicken Rice Recipe FAQs What type of chicken is best for this recipe? Absolutely! You can use either chicken breasts or thighs for the One-Pan Bold Honey BBQ Chicken Rice. Thighs are my personal favorite for their juiciness, but if you prefer a leaner option, breasts work just as well. How should I store leftovers? After enjoying your delicious meal, store any leftovers in an airtight container in the fridge for up to 3 days. Make sure to let the dish cool completely first to prevent condensation and moisture buildup inside the container—this helps maintain the texture of the rice. Can I freeze One-Pan Bold Honey BBQ Chicken Rice? Very! This dish can be frozen for up to 3 months. To freeze, portion the chicken rice into individual servings and place them in freezer-safe bags or containers. Be sure to label them with the date, so you know when to enjoy them! What if my rice is undercooked or too mushy? If your rice happens to be undercooked, you can add a splash of water or broth and continue simmering on low heat, covered, until the rice absorbs the liquid and becomes tender. On the other hand, if it’s too mushy, it might be a sign of too much liquid. Next time, try reducing the cooking time or liquid slightly to achieve the perfect texture. Are there any dietary considerations I should be aware of? Absolutely! When preparing the One-Pan Bold Honey BBQ Chicken Rice, keep in mind any allergies to chicken, gluten in BBQ sauces, or possible need for low-sodium broth. For those cooking for kids or pets, always verify the ingredients and make substitutions as needed. Use a low-sodium BBQ sauce for a healthier choice! One-Pan Bold Honey BBQ Chicken Rice for Effortless Family Dinners One-Pan Bold Honey BBQ Chicken Rice is a quick and flavorful dinner perfect for family meals. Print Recipe Pin Recipe Prep Time 10 minutes minsCook Time 30 minutes minsTotal Time 40 minutes mins Servings: 4 servingsCourse: DinnerCuisine: AmericanCalories: 450 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Chicken1 pound Chicken (breast or thighs) Thighs for juiciness or breasts for leanness.For the Rice1 cup Rice White rice preferred, brown rice is an alternative.For the Sauce1 cup BBQ Sauce Choose your favorite style (honey, spicy, or tangy).For Cooking2 tablespoons Olive Oil For searing the chicken.1 medium Onion Chopped, can substitute with shallots.2 cloves Garlic Minced, can use garlic powder.1 cup Chicken Broth Can substitute with water. Equipment Large skillet Method Step-by-Step InstructionsDice chicken into bite-sized cubes, season with salt and pepper.Heat olive oil in a skillet and sear chicken until golden brown. Remove and set aside.Sauté chopped onion in the same skillet until softened. Add minced garlic and cook until fragrant.Add rice to the skillet, stirring to coat it in the oils and toast for 1-2 minutes.Pour in chicken broth and bring to a simmer, scraping browned bits from the skillet.Return chicken to the skillet, add BBQ sauce, cover, and simmer for 18-20 minutes until rice is cooked.Fluff rice with a fork and optionally broil for a couple of minutes. Serve hot. Nutrition Serving: 1plateCalories: 450kcalCarbohydrates: 50gProtein: 30gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 75mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 8gVitamin A: 350IUVitamin C: 5mgCalcium: 30mgIron: 2mg NotesThis dish is meal prep-friendly and can be customized with different veggies or BBQ sauces. Tried this recipe?Let us know how it was!