Name: Creamy White Chicken Lasagna Soup for Cozy Family Nights
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 tablespoons Olive Oil (Fat for sautéing aromatics; substitute with butter for a richer flavor.); 1 medium Onion, diced (Adds sweetness and depth; shallots work well as a milder alternative.); 3 cloves Garlic, minced (Brings aromatic flavor; garlic powder can be used if fresh isn’t available.); 2 cups Cooked Chicken Breast, shredded (Protein source; consider rotisserie chicken for convenience and flavor.); 4 cups Chicken Broth, low sodium (Forms the soup's base; homemade broth adds a personal touch.); 2 cups Water (Balances the saltiness; can be replaced with more broth for deeper flavor.); 1 cup Heavy Cream (Provides luscious creaminess; substitute half-and-half for a lighter version.); 1 cup Milk (Adds extra creaminess; feel free to use whole or low-fat milk.); 1 cup Ricotta Cheese (Contributes a creamy texture; essential for that lasagna taste in the soup.); ½ cup Parmesan Cheese, grated (Introduces a rich, nutty flavor to the soup.); 1 cup Mozzarella Cheese, shredded (Melts wonderfully to enhance creaminess in each spoonful.); 8 pieces Lasagna Noodles, broken (Provides heartiness; gluten-free options can be used if desired.); 1 teaspoon Dried Basil (A classic Italian herb; use fresh basil for a more vibrant flavor.); 1 teaspoon Dried Oregano (Adds an herbal touch; an Italian seasoning mix works well here too.); ½ teaspoon Dried Thyme (Imparts an earthy note; can be omitted if you don’t have it on hand.); ½ teaspoon Black Pepper (Essential seasoning; adjust to suit your taste preferences.); ½ teaspoon Salt (Enhances overall flavor; reduce if your broth is already salty.); 1 tablespoon Fresh Parsley, chopped (Provides a pop of color and freshness on serving; completely optional!)

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As the autumn chill starts to creep in, there’s nothing quite like wrapping your hands around a warm bowl of Creamy White Chicken Lasagna Soup. This delightful dish captures the cozy essence of Italian-American comfort food, blending tender chicken, soft lasagna noodles, and a rich, velvety cheese sauce that feels like a warm hug. It’s incredibly quick to whip up, making it the perfect solution for busy weeknights or casual family dinners. Plus, you can easily tailor this recipe to your taste—swap in veggies or opt for different types of cheese for a fun twist! Ready to dive into this creamy, dreamy bowl of goodness? Let’s get cooking!

Why is this soup a must-try?

Creamy Comfort: This soup delivers a velvety texture and rich flavor that will warm you from the inside out, perfect for those chilly evenings.

Quick Prep: It’s ready in under 30 minutes, ideal for busy weeknights or last-minute family dinners.

Versatile Ingredients: Easily customize it by swapping chicken for ground turkey or adding healthy veggies like spinach or mushrooms.

Crowd-Pleaser: Family and friends will adore this comforting Italian-American twist on lasagna, making it a hit at any gathering.

Hearty and Filling: Packed with proteins and cheeses, this soup is a nutritious, satisfying meal that both kids and adults will love!

Feel free to serve it alongside some crusty garlic bread for a complete dining experience, and if you enjoy this, don’t miss out on my Million Dollar Lasagna for your next gathering!

Creamy White Chicken Lasagna Soup Ingredients

For the Soup Base
• Olive Oil – Fat for sautéing aromatics; substitute with butter for a richer flavor.
• Onion (1 medium, diced) – Adds sweetness and depth; shallots work well as a milder alternative.
• Garlic (3 cloves, minced) – Brings aromatic flavor; garlic powder can be used if fresh isn’t available.
• Cooked Chicken Breast (2 cups, shredded) – Protein source; consider rotisserie chicken for convenience and flavor.
• Chicken Broth (4 cups, low sodium) – Forms the soup’s base; homemade broth adds a personal touch.
• Water (2 cups) – Balances the saltiness; can be replaced with more broth for deeper flavor.

For the Creamy Mixture
• Heavy Cream (1 cup) – Provides luscious creaminess; substitute half-and-half for a lighter version.
• Milk (1 cup) – Adds extra creaminess; feel free to use whole or low-fat milk.
• Ricotta Cheese (1 cup) – Contributes a creamy texture; essential for that lasagna taste in the soup.
• Parmesan Cheese (½ cup, grated) – Introduces a rich, nutty flavor to the soup.
• Mozzarella Cheese (1 cup, shredded) – Melts wonderfully to enhance creaminess in each spoonful.

For Seasoning
• Lasagna Noodles (8, broken into bite-sized pieces) – Provides heartiness; gluten-free options can be used if desired.
• Dried Basil (1 tsp) – A classic Italian herb; use fresh basil for a more vibrant flavor.
• Dried Oregano (1 tsp) – Adds an herbal touch; an Italian seasoning mix works well here too.
• Dried Thyme (½ tsp) – Imparts an earthy note; can be omitted if you don’t have it on hand.
• Black Pepper (½ tsp) – Essential seasoning; adjust to suit your taste preferences.
• Salt (½ tsp, to taste) – Enhances overall flavor; reduce if your broth is already salty.

For Garnish
• Fresh Parsley (1 tbsp, chopped, optional) – Provides a pop of color and freshness on serving; completely optional!

Dive into this Creamy White Chicken Lasagna Soup, and enjoy the cozy comfort it brings to your family table!

Step‑by‑Step Instructions for Creamy White Chicken Lasagna Soup

Step 1: Sauté Aromatics
In a large pot, heat 2 tablespoons of olive oil over medium heat. Add 1 medium diced onion and sauté for 3-4 minutes until it becomes translucent and soft. Stir in 3 minced garlic cloves and continue cooking for an additional 1-2 minutes, until fragrant and lightly golden, creating a savory base for your Creamy White Chicken Lasagna Soup.

Step 2: Build Soup Base
Introduce 2 cups of shredded cooked chicken into the pot, followed by 4 cups of low-sodium chicken broth and 2 cups of water. Bring the mixture to a gentle boil, and then add 1 teaspoon of dried basil, 1 teaspoon of dried oregano, ½ teaspoon of dried thyme, and ½ teaspoon of black pepper. Reduce the heat to a simmer for about 5 minutes to allow the flavors to meld beautifully.

Step 3: Cook Noodles
Carefully add 8 broken lasagna noodles to the simmering soup. Stir occasionally and let them cook for about 10-12 minutes, or until they reach an al dente texture. Keep an eye on the noodles to ensure they don’t become too soft, as you want them to hold their shape in the comforting Creamy White Chicken Lasagna Soup.

Step 4: Make It Creamy
Once the noodles are cooked, lower the heat and add 1 cup of heavy cream and 1 cup of milk to the pot. Stir well to incorporate the creamy richness, and let the soup simmer for another 5-7 minutes, thickening nicely and making the flavors even more comforting and inviting.

Step 5: Prepare Cheese Mixture
In a separate bowl, combine 1 cup of ricotta cheese, ½ cup of grated Parmesan cheese, and 1 cup of shredded mozzarella cheese. Mix until the cheese is creamy and well-blended, creating a luscious topping for your Creamy White Chicken Lasagna Soup that adds an extra layer of flavor and mellowness.

Step 6: Assemble and Serve
Ladle the warm soup into bowls, ensuring everyone gets a generous portion of the noodles and chicken. Add a dollop of the prepared cheese mixture to each serving, stirring gently to blend in. Optionally, garnish with chopped fresh parsley for a touch of color and serve immediately, enjoying the cozy embrace of this delicious soup!

Expert Tips for Creamy White Chicken Lasagna Soup

Thickening Trick: If you prefer a thicker soup, whisk 1 tablespoon of cornstarch with 2 tablespoons of water and stir it into the soup during the last simmer.
Noodle Note: To avoid soggy noodles, consider cooking them separately and adding them to individual bowls before ladling the soup over.
Flavor Boost: For an extra kick, mix a pinch of garlic powder into the cheese mixture before dolloping it on top of the soup.
Herb Freshness: Using fresh herbs instead of dried can elevate the flavor profile of your Creamy White Chicken Lasagna Soup, giving it a vibrant taste.
Customize: Don’t hesitate to swap the chicken for cooked ground turkey or Italian sausage for a delicious variation that your family will love!
Store Smart: If you have leftovers, store the soup and noodles separately to ensure your dish remains delicious and not overly thick when reheating.

How to Store and Freeze Creamy White Chicken Lasagna Soup

Fridge: Store leftovers in an airtight container for up to 3 days to keep the flavors fresh.

Freezer: Freeze in airtight containers for up to 2 months. For best results, cool completely before freezing to maintain texture.

Reheating: Thaw overnight in the fridge before reheating. Gently reheat in a pot over low heat, adding a splash of broth or water to restore creaminess.

Noodle Note: If you want to avoid soggy noodles, consider cooking the lasagna noodles separately and adding them just before serving your delicious Creamy White Chicken Lasagna Soup.

Make Ahead Options

These Creamy White Chicken Lasagna Soup is ideal for meal prep, making your busy weeknights a breeze! You can prepare the soup base (without the noodles and cream) up to 3 days in advance. Simply sauté the onions and garlic, add the chicken and broth, and season as directed. Store it in an airtight container in the refrigerator. You can also cook the lasagna noodles up to 24 hours beforehand—just be sure to toss them in a little olive oil to prevent sticking. When ready to serve, combine the soup base with the cooked noodles and the cream, and heat until warmed through for a comforting, fresh meal that the whole family will love!

Creamy White Chicken Lasagna Soup Variations

Feel free to unleash your creativity and personalize this soup with delightful twists that cater to your family’s preferences.

Lean Protein: Swap chicken for ground turkey or Italian sausage for a different flavor profile. You’ll achieve a lighter or spicier version depending on your choice, giving it a fun new character!
Veggie Boost: Add spinach, kale, or mushrooms for a nutritional upgrade. These veggies not only enhance the soup’s flavor but also add a lovely color and texture, perfect for getting little ones excited about their greens!
Cheese Mix-Up: Experiment with different types of cheese like Gouda or fontina for unique tastes. Each cheese brings its own spin—Gouda offers a smoky flavor, while fontina lends creaminess that’ll make every bite a delight.
Spicy Twist: Add crushed red pepper flakes or diced jalapeños for a kick of heat. Just a small pinch can elevate this soup to a whole new comforting level, perfect for those who enjoy a little spice in their life!
Herb Medley: Use fresh herbs like basil or parsley to infuse the soup with vibrant flavors. A handful of fresh herbs can transform your dish into a gourmet experience, offering bright bursts of taste in every spoonful.
Dairy-Free Option: Substitute with coconut milk and dairy-free cheese alternatives for a creamy vegan twist. This approach allows non-dairy eaters to indulge in the same comforting essence of the original dish without missing out on flavor!
Noodle Alternatives: Use gluten-free noodles for a health-conscious option or even swap in zoodles (zucchini noodles) for a low-carb delight. Regardless of your choice, this soup still shines brightly with its comforting essence.
Broth Variety: Replace chicken broth with vegetable or mushroom broth to enhance the umami flavor. This simple change will give your soup a delightful depth, making it suitable for vegetarians while keeping it deliciously cozy.

Want more cozy meal inspirations? Don’t miss trying out my Hawaiian Crockpot Chicken for a delightful twist on dinner!

What to Serve with Creamy White Chicken Lasagna Soup

Warm your heart and elevate your dinner table with delightful pairings that enhance this cozy soup experience.

Crusty Garlic Bread: A perfect accompaniment, it invites you to dip and savor every last drop of soup. The garlic and butter flavors contrast beautifully with the creamy soup.
Simple Green Salad: A crisp salad with a light vinaigrette adds a refreshing crunch that balances the soup’s richness. Toss in some cherry tomatoes and cucumbers for extra color and flavor.
Roasted Vegetables: Seasoned and caramelized, these veggies introduce an earthy depth to your meal, complementing the tender chicken in the soup. Think zucchini, bell peppers, or carrots for a lovely medley.
Parmesan Crisps: Serve these cheesy, crunchy bites as a delightful texture contrast. They are fun to nibble on while enjoying the smooth soup.
Sparkling Lemonade: A refreshing drink breaks the creaminess of your meal and adds a zesty pop, making every bite of the soup feel lively and invigorating.
Italian Tiramisu: End your meal on a sweet note with this classic dessert. Its coffee flavors and creamy texture harmonize beautifully with the savory notes of your soup.

Each of these pairings will not only complement the Creamy White Chicken Lasagna Soup but also create a memorable dining experience filled with warmth and flavor.

Creamy White Chicken Lasagna Soup Recipe FAQs

What type of chicken should I use?
Absolutely! You can use shredded cooked chicken breast for this Creamy White Chicken Lasagna Soup. If you’re short on time, rotisserie chicken is a fantastic option that adds extra flavor. Just shred it and toss it right into the soup!

How long can I store the soup leftovers?
You can store the soup in an airtight container in the fridge for up to 3 days. Just make sure it’s cooled down first to maintain the flavors. For the best texture, consider keeping the noodles separate if you plan on eating leftovers.

Can I freeze Creamy White Chicken Lasagna Soup?
Yes! You can freeze this soup for up to 2 months. Make sure to cool the soup completely before transferring it to airtight containers. When you’re ready to enjoy it again, thaw it overnight in the fridge and gently reheat on low heat. You might want to add a splash of broth or water to restore its creamy texture after freezing!

What should I do if the soup is too thick?
No worries! If you find the soup has become too thick, simple add a bit of chicken broth or water while reheating to thin it out to your desired consistency. Stir well and let it heat through for a few minutes, and it should be as good as new!

Is this soup suitable for kids or those with dietary restrictions?
Very! This creamy soup is family-friendly, making it perfect for kids or anyone who enjoys comforting, hearty meals. If you have any dietary restrictions, feel free to swap ingredients such as using gluten-free lasagna noodles or a dairy alternative for the cream and cheese.

Can I add vegetables to the soup?
Absolutely! I often add vegetables such as spinach or mushrooms to my Creamy White Chicken Lasagna Soup for added nutrition. Just sauté them along with the onions to infuse their flavors into the broth, enhancing the overall dish while keeping it delicious.