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–+ servings
Wisconsin Supper Club Cheese Spread

Wisconsin Supper Club Cheese Spread: Comfort Food Bliss

Enjoy the nostalgic flavors of Wisconsin Supper Club Cheese Spread, a creamy and tangy dip perfect for gatherings and special occasions.
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Prep Time 15 minutes
Chill Time 6 hours
Total Time 6 hours 15 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 8 ounces cream cheese softened to room temperature
  • 8 ounces sour cream Greek yogurt can be used as a substitute
For Flavor Enhancers
  • 1/2 cup French dressing or homemade vinaigrette
  • 1 tablespoon Worcestershire sauce or soy sauce
  • 1 teaspoon garlic powder substitute with fresh garlic if desired
  • 1 teaspoon onion powder or finely chopped fresh onions
  • 1 tablespoon ranch seasoning can substitute with homemade blend
For the Cheesy Goodness
  • 1 cup shredded cheese such as cheddar, Monterey Jack, or pepper jack

Equipment

  • mixing bowl
  • Food processor
  • Rubber spatula
  • Hand Mixer

Method
 

Step-by-Step Instructions
  1. In a medium mixing bowl, combine the softened cream cheese and sour cream until smooth and creamy.
  2. Stir in the French dressing, Worcestershire sauce, garlic powder, onion powder, and ranch seasoning until fully combined.
  3. Gently fold in the shredded cheese until evenly distributed.
  4. Optionally, transfer to a food processor and pulse for 20 to 30 seconds for a smoother texture.
  5. Cover and chill in the refrigerator for at least 6 hours to allow flavors to meld.
  6. Before serving, stir lightly and serve with crackers, toasted baguette, or vegetable sticks.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 3gProtein: 5gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3.5gCholesterol: 30mgSodium: 320mgPotassium: 80mgSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 100mgIron: 0.5mg

Notes

Make sure your cream cheese is at room temperature for easy blending. Customize the flavors by adjusting the seasonings to your liking.

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