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–+ servings
No Bake Berry Cheesecake Lasagna

No Bake Berry Cheesecake Lasagna

A refreshing summer treat made with creamy layers of vanilla cheesecake, sweet blueberry, and strawberry pie filling atop a crunchy graham cracker base.
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Prep Time 20 minutes
Chilling Time 4 hours
Total Time 4 hours 20 minutes
Servings: 12 slices
Course: Dessert
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 2 cups Graham Cracker Crumbs Substitute with crushed digestive biscuits if needed.
  • 1/2 cup Unsalted Butter Can be replaced with coconut oil for a dairy-free version.
For the Cream Cheese Filling
  • 8 ounces Cream Cheese Ensure it's softened for easy blending.
  • 1 cup Powdered Sugar No direct substitutes recommended.
  • 2 cups Whipped Cream/Cool Whip Homemade whipped cream can elevate it.
For the Fruit Layers
  • 1 cup Blueberries Frozen blueberries can be used.
  • 1 cup Strawberries Canned strawberry pie filling is an easy alternative.
For Garnish
  • 1/2 cup White Chocolate Shavings Optional but adds elegance.

Equipment

  • Mixing Bowls
  • 9 x 13-inch dish
  • Spatula

Method
 

Step-by-Step Instructions
  1. Prepare Crust: In a mixing bowl, combine graham cracker crumbs and melted unsalted butter until fully coated. Press this mixture firmly into the bottom of a 9 x 13-inch dish. Chill the crust in the refrigerator for about 10 minutes.
  2. Layer Cream Cheese Filling: In a separate bowl, blend cream cheese and powdered sugar until smooth. Gently fold in whipped cream. Spread half over the crust and chill for 5 minutes.
  3. Add Pie Fillings: Spoon blueberry filling over the cheesecake layer. Place the dessert in the freezer for about 30 minutes.
  4. Finish Layers: Spread remaining cream cheese mixture over the blueberry layer. Spoon strawberry pie filling on top and chill for 1 to 2 hours.
  5. Top it Off: Remove from the refrigerator and top with whipped cream and white chocolate shavings.
  6. Set & Serve: Chill for at least 4 hours. Cut into slices and enjoy!

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 40gProtein: 4gFat: 16gSaturated Fat: 10gCholesterol: 40mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 25gVitamin A: 500IUVitamin C: 5mgCalcium: 50mgIron: 1mg

Notes

For best results, chill each layer before adding the next to maintain distinct layers. Garnish with fresh mint leaves or additional berries for an elevated look.

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