Ingredients
Equipment
Method
Step‑by‑Step Instructions for Tasty Baked Breakfast Tacos
- Preheat your oven to 375°F (190°C).
- In a large skillet over medium heat, brown the ground beef for about 5-7 minutes until cooked. Add the diced onion and bell pepper, cooking for another 3-4 minutes.
- Sprinkle in chili powder and cumin, stirring well to combine. Allow the spices to bloom for about a minute.
- In a medium bowl, whisk together the eggs, season with a pinch of salt, and pour over the beef and veggie mixture.
- Arrange corn tortillas in a greased baking dish and fill each with the beef and egg mixture.
- Sprinkle shredded cheddar cheese over the tacos.
- Bake in the preheated oven for 20-25 minutes, until eggs are set and cheese is golden and bubbly.
- Garnish with fresh cilantro and let cool for a few minutes before serving.
Nutrition
Notes
These baked breakfast tacos are perfect for a cozy morning and can be tailored to your family’s tastes!
