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Mini Quiche Recipe

Mini Quiche Recipe: Four Flavorful Bites to Love

This Mini Quiche Recipe features four delicious filling options, perfect for brunch or snacks, customizable to suit every taste.
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Prep Time 30 minutes
Cook Time 25 minutes
Chilling Time 10 minutes
Total Time 1 hour 5 minutes
Servings: 24 mini quiches
Course: Breakfast
Cuisine: French
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 2 crusts Refrigerated Pie Crusts Store-bought
For the Custard
  • 6 large Eggs
  • 1 cup Heavy Cream Half-and-half can be a lighter alternative
  • 1/2 cup Whole Milk
  • 1/2 teaspoon Salt
  • 1/4 teaspoon Black Pepper
For the Fillings
  • 1 cup Cooked Bacon Chopped, for Lorraine style
  • 1 cup Fresh Spinach Sautéed for best taste
  • 1 cup Mushrooms Sautéed, any variety
  • 1 cup Diced Ham Skip for vegetarian option
  • 1 cup Cheeses (Gruyère, feta, Swiss, cheddar) Mix and match as desired
For the Aromatics
  • 1/4 cup Green Onions Mild flavor, can substitute with chives
  • 1/4 cup Parsley Any preferred herb can be used
  • 1 teaspoon Thyme Enhances flavor profile

Equipment

  • Mini muffin pans
  • Whisk
  • mixing bowl
  • Round cutter

Method
 

Preparation Steps
  1. Preheat your oven to 375°F (190°C) and grease two 24-cup mini muffin pans.
  2. Roll out the refrigerated pie crusts and use a 2.5-inch round cutter to cut out 48 circles. Press into muffin cups and chill for about 10 minutes.
  3. Whisk together eggs, heavy cream, whole milk, salt, and black pepper until smooth; about 1-2 minutes.
  4. Distribute your chosen fillings among the muffin cups, filling them about three-quarters full.
  5. Bake for 22-25 minutes until tops are golden brown and egg centers are set.
  6. Let cool in pans for 5 minutes, then transfer to a wire rack. Serve warm or chill for later.

Nutrition

Serving: 1mini quicheCalories: 150kcalCarbohydrates: 8gProtein: 6gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 70mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 10IUVitamin C: 5mgCalcium: 8mgIron: 6mg

Notes

These mini quiches can be customized with various fillings and make excellent meal prep snacks. Follow storage tips for freshness.

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