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Mini Grilled Cheese Hawaiian Rolls

Melt-in-Your-Mouth Mini Grilled Cheese Hawaiian Rolls

Mini Grilled Cheese Hawaiian Rolls are a delightful, customizable snack or appetizer perfect for any gathering.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 12 rolls
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Rolls
  • 12 rolls Hawaiian Sweet Rolls Can be replaced with any soft dinner rolls.
  • 1 cup Cheddar Cheese Adds a sharp flavor; pepper jack can be used for a spicy variant.
  • 1 cup Swiss Cheese Offers a nutty, smooth taste; muenster or gouda can be used.
For the Butter Mixture
  • 1/2 cup Butter, melted Unsalted butter is recommended.
  • 1 teaspoon Garlic Powder Fresh minced garlic can be substituted.
  • 1 teaspoon Onion Powder Shallots can be used as a fresh alternative.
  • 1 tablespoon Poppy Seeds Can be omitted or substituted with sesame seeds.

Equipment

  • Baking Dish
  • mixing bowl
  • oven

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. In a small mixing bowl, combine melted butter with garlic powder, onion powder, and poppy seeds. Stir until well blended.
  3. Cut the Hawaiian sweet rolls in half horizontally. Place the bottom halves in a greased baking dish. Layer cheddar and Swiss cheese over the bottom halves.
  4. Position the top halves of the rolls over the cheese layer. Brush the prepared butter mixture over the tops.
  5. Cover the baking dish with aluminum foil and bake for 15 minutes. Remove the foil and bake for an additional 5 to 7 minutes.
  6. Remove from oven, let cool slightly, and serve by cutting along the seams.

Nutrition

Serving: 1rollCalories: 150kcalCarbohydrates: 15gProtein: 5gFat: 8gSaturated Fat: 5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 320mgSugar: 1gVitamin A: 500IUCalcium: 200mgIron: 0.5mg

Notes

These rolls are great for dipping into your favorite soup and can be customized with different cheeses or fillings.

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