Irresistibly Savory Bang Bang Chicken Bake for Quick Dinners

Discover a quick and healthy Bang Bang Chicken Bake recipe that transforms dinner into a delightful feast.

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Prep Time 10

Cook Time 20

Resting Time 5

Total Time 35

Servings: 4 portions

Course: Dinner

Cuisine: Asian

Calories: 300

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Chicken

1 pound Chicken Tenders Boneless skinless chicken breasts can be used.
2 tablespoons Oil Olive oil or avocado oil recommended.
1 teaspoon Paprika Smoked paprika can be substituted.
1 teaspoon Garlic Powder Fresh minced garlic is a possible substitute.
to taste Salt
to taste Pepper

For the Bang Bang Sauce

1/2 cup Mayonnaise Greek yogurt is a lighter option.
1/4 cup Sweet Chili Sauce Reduced-sugar brands available.
1 tablespoon Sriracha Adjust for personal heat preference.
1 tablespoon Honey Maple syrup can be used for a vegan option.

For the Garnish

2 tablespoons Chopped Parsley Optional but recommended.

Equipment

oven
mixing bowl
Baking Dish
Meat Thermometer

Method

Cooking Steps

Preheat your oven to 400°F (200°C) and position a rack in the center.
In a mixing bowl, combine chicken tenders with oil, paprika, garlic powder, salt, and pepper. Toss to coat.
In another bowl, whisk together mayonnaise, sweet chili sauce, Sriracha, and honey until smooth.
Spread Bang Bang sauce over the seasoned chicken in the baking dish.
Bake for 15-20 minutes until the chicken reaches an internal temperature of 165°F (75°C).
Garnish with parsley and serve warm.

Nutrition

Serving: 1portionCalories: 300kcalCarbohydrates: 10gProtein: 30gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 70mgSodium: 500mgPotassium: 600mgSugar: 4gVitamin A: 500IUVitamin C: 3mgCalcium: 20mgIron: 1mg

Notes

Serve with rice or steamed vegetables, including the reserved sauce for dipping.

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