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New Orleans-Style Beignets

Irresistible New Orleans-Style Beignets: Sweet Cloud Treats

Experience the delightful taste of New Orleans-Style Beignets, these fluffy pastries are a sweet treat perfect for any occasion.
Prep Time 40 minutes
Cook Time 10 minutes
Rising Time 2 hours
Total Time 2 hours 50 minutes
Servings: 12 beignets
Course: Dessert
Cuisine: American, Cajun, Creole
Calories: 162

Ingredients
  

For the Dough
  • 1 cup water Provides moisture for the dough; it's essential for hydration.
  • 1 cup whole milk Adds richness and softness; low-fat milk can be a substitute.
  • 1 quarter cup granulated sugar
  • 2 teaspoons active dry yeast Leavens the dough.
  • 1 large egg Adds structure and richness.
  • 1 teaspoon kosher salt Enhances taste.
  • 4 tablespoons unsalted butter Adds flavor and tenderness.
  • 3 cups all-purpose flour Provides structure to the beignets.
For Frying
  • 4 cups vegetable or peanut oil Used for frying.
For Dusting
  • 1 cup powdered sugar Essential for a classic sweet finish.

Equipment

  • Dutch oven
  • mixing bowl
  • Spatula
  • Thermometer

Method
 

Step‑by‑Step Instructions
  1. Heat the water and whole milk in a small saucepan until about 100°F.
  2. In a mixing bowl, whisk together the warmed water and milk with sugar and yeast.
  3. Add a beaten egg, kosher salt, butter, and flour to the bowl and mix until a thick dough forms.
  4. Knead the dough gently for about 3-5 minutes on a floured surface.
  5. Place the dough in a greased bowl, cover, and let it rise until doubled, about 1.5 to 2 hours.
  6. Heat the oil in a Dutch oven to 370°F and dust your work surface with flour.
  7. Roll the dough out to about 1/4-inch thickness and cut into 2-inch squares.
  8. Fry the squares in batches for about 1-2 minutes on each side until golden brown.
  9. Transfer fried beignets to a paper towel-lined plate and dust with powdered sugar while warm.

Nutrition

Serving: 1beignetCalories: 162kcalCarbohydrates: 22gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 130mgPotassium: 50mgSugar: 5gVitamin A: 3IUCalcium: 35mgIron: 0.5mg

Notes

Pair your beignets with coffee or hot chocolate for the ultimate cozy experience.

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