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Crispy Apple Nachos with Cinnamon and Tahini Drizzle

Crispy Apple Nachos with Cinnamon Tahini Drizzle for Fun Snacking

Delight in crispy apple nachos drizzled with a sweet cinnamon tahini sauce, perfect for a healthy snack or dessert.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 150

Ingredients
  

For the Nachos
  • 4 apples Granny Smith apples tart variety
For the Drizzle
  • 1/4 cup tahini or almond butter
  • 1 teaspoon cinnamon or nutmeg
  • 2 tablespoons honey or maple syrup agave syrup for vegan
For the Toppings
  • 1/2 cup crushed nuts or sunflower seeds for nut-free
  • 1/2 cup granola with whole grains

Equipment

  • mixing bowl
  • knife
  • platter

Method
 

Step-by-Step Instructions
  1. Slice the apples into thin wedges, about 1/4 inch thick, and arrange them on a platter.
  2. In a small mixing bowl, combine tahini, honey, and cinnamon. Whisk until smooth, adding water if needed.
  3. Drizzle the tahini mixture over the apple slices evenly.
  4. Sprinkle your choice of crushed nuts and granola on top of the nachos.
  5. Serve immediately to enjoy the crispness of the apples.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 30gProtein: 3gFat: 5gSaturated Fat: 0.5gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gSodium: 10mgPotassium: 200mgFiber: 4gSugar: 15gVitamin A: 2IUVitamin C: 8mgCalcium: 4mgIron: 2mg

Notes

For freshness, assemble shortly before serving. Store components separately until ready to enjoy.

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