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Chicken Pie

Comforting Chicken Pie That Will Warm Your Heart

This Chicken Pie is a comforting dish that combines creamy textures and hearty vegetables, making it a wholesome addition to your dinner table.
Prep Time 15 minutes
Cook Time 35 minutes
Cooling Time 5 minutes
Total Time 55 minutes
Servings: 6 slices
Course: Dinner
Cuisine: Southern
Calories: 350

Ingredients
  

For the Casserole
  • 2 cups chopped vegetables e.g., zucchini, bell peppers
  • 1 can canned tomatoes or use fresh tomatoes
  • 1 cup cheese e.g., cheddar, mozzarella
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1 cup grains e.g., quinoa, brown rice
  • 2 cups vegetable broth

Equipment

  • oven
  • mixing bowl
  • Casserole Dish

Method
 

Preparation Steps
  1. Preheat your oven to 375°F (190°C).
  2. Chop your choice of vegetables into bite-sized pieces and mix in the canned tomatoes.
  3. Stir in your cooked grains and cheese until well combined.
  4. Sprinkle in garlic powder and Italian seasoning, mixing thoroughly.
  5. Transfer the mixture to a greased casserole dish, spreading evenly.
  6. Bake for 30-35 minutes until the top is golden brown and bubbly.
  7. Allow to cool for a few minutes before serving.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 40gProtein: 15gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 600mgPotassium: 500mgFiber: 5gSugar: 6gVitamin A: 2000IUVitamin C: 30mgCalcium: 300mgIron: 3mg

Notes

For an extra cheesy finish, add an additional layer of cheese on top before baking.

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