Ingredients
Equipment
Method
Step-by-Step Instructions
- Brew the Chamomile Tea: Boil 1 cup of water and steep 1-2 chamomile tea bags or 2-3 teaspoons of dried chamomile flowers for 5 minutes. Let it cool to room temperature.
- Prepare the Banana: Peel and slice a ripe banana into chunks, ensuring it has plenty of brown spots for natural sweetness.
- Gather the Ingredients: Collect honey, milk, and optional ice cubes to prepare for blending.
- Blend the Smoothie: Combine the cooled chamomile tea, banana chunks, honey, and milk in a blender, adding ice cubes if desired. Blend on high until smooth.
- Taste and Adjust Sweetness: Taste the smoothie and adjust sweetness with more honey if needed, then blend again briefly.
- Serve and Garnish: Pour into a glass and garnish with dried chamomile leaves or banana slice.
Nutrition
Notes
For best results, ensure the chamomile tea is cool before blending to avoid affecting the texture of the smoothie. Store leftovers in an airtight container for up to 24 hours.
